Sequential application of waste whey as a medium component for Kluyveromyces lactis cultivation and a co-feeder for lipase immobilization by CLEA method
Sign Up to like & getrecommendations! Published in 2017 at "Applied Microbiology and Biotechnology"
DOI: 10.1007/s00253-017-8131-x
Abstract: Currently, much attention is paid to technologies which can be drivers of the circular economy across different sectors, in particular, to develop technologies for utilization or reusability of biocompatible materials from industrial waste. One of… read more here.
Keywords: immobilization; kluyveromyces lactis; cultivation; microbiology ... See more keywords
Quantitative physiology and elemental composition of Kluyveromyces lactis CBS 2359 during growth on glucose at different specific growth rates
Sign Up to like & getrecommendations! Published in 2017 at "Antonie van Leeuwenhoek"
DOI: 10.1007/s10482-017-0940-5
Abstract: The yeast Kluyveromyces lactis has received attention both from academia and industry due to some important features, such as its capacity to grow in lactose-based media, its safe status, its suitability for large-scale cultivation and… read more here.
Keywords: cbs 2359; kluyveromyces lactis; lactis cbs; quantitative physiology ... See more keywords
Reprogramming the Metabolic Network in Kluyveromyces lactis with a Transcriptional Switch for De Novo Lacto-N-biose Synthesis.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.3c01779
Abstract: Lacto-N-biose (LNB) is a member of the human milk oligosaccharide (HMO) family and is synthesized via an enzymatic reaction in vitro with N-acetylglucosamine (GlcNAc) and cofactors. In this study, LNB was synthesized using a cell… read more here.
Keywords: metabolic network; kluyveromyces lactis; transcriptional switch; lacto biose ... See more keywords
Contrasting Genomic Evolution Between Domesticated and Wild Kluyveromyces lactis Yeast Populations
Sign Up to like & getrecommendations! Published in 2022 at "Genome Biology and Evolution"
DOI: 10.1093/gbe/evad004
Abstract: The process of domestication has variable consequences on genome evolution leading to different phenotypic signatures. Access to the complete genome sequences of a large number of individuals makes it possible to explore the different facets… read more here.
Keywords: domestication; kluyveromyces lactis; contrasting genomic; lactis yeast ... See more keywords
The effect of fermentation of high alkaloid seeds of Lupinus angustifolius var. Karo by Saccharomyces cerevisieae, Kluyveromyces lactis, and Candida utilis on the chemical and microbial composition of products
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Processing and Preservation"
DOI: 10.1111/jfpp.13487
Abstract: The usefulness of Candida utilis, Saccharomyces cerevisiae, and Kluyveromyces lactis to the fermentation of high alkaloid lupin seeds was examined. Seeds were mixed with water and sterilized at 121 °C for 20 min. After cooling, the… read more here.
Keywords: kluyveromyces lactis; candida utilis; fermentation; fermentation high ... See more keywords
Enhancing the Heterologous Fructosyltransferase Activity of Kluyveromyces lactis: Developing a Scaled-Up Process and Abolishing Invertase by CRISPR/Cas9 Genome Editing
Sign Up to like & getrecommendations! Published in 2020 at "Frontiers in Bioengineering and Biotechnology"
DOI: 10.3389/fbioe.2020.607507
Abstract: The enzymatic production of prebiotic fructo-oligosaccharides (FOS) from sucrose involves fructosyltransferases (FFTs) and invertases, both of which catalyze forward (transferase) and reverse (hydrolysis) reactions. FOS yields can therefore be increased by favoring the forward reaction.… read more here.
Keywords: invertase; scaled process; kluyveromyces lactis; transferase activity ... See more keywords
Food-Grade Expression of Manganese Peroxidases in Recombinant Kluyveromyces lactis and Degradation of Aflatoxin B1 Using Fermentation Supernatants
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2021.821230
Abstract: Aflatoxins are naturally occurring high-toxic secondary metabolites, which cause worldwide environmental contaminations and wastes of food and feed resources and severely threaten human health. Thus, the highly efficient methods and technologies for detoxification of aflatoxins… read more here.
Keywords: food grade; kluyveromyces lactis; food; gg799 pklac1 ... See more keywords
Gelatin-Graphene Oxide Nanocomposite Hydrogels for Kluyveromyces lactis Encapsulation: Potential Applications in Probiotics and Bioreactor Packings
Sign Up to like & getrecommendations! Published in 2021 at "Biomolecules"
DOI: 10.3390/biom11070922
Abstract: Nutraceutical formulations based on probiotic microorganisms have gained significant attention over the past decade due to their beneficial properties on human health. Yeasts offer some advantages over other probiotic organisms, such as immunomodulatory properties, anticancer… read more here.
Keywords: graphene oxide; nanocomposite hydrogels; kluyveromyces lactis; oxide nanocomposite ... See more keywords