Articles with "knowledge lipids" as a keyword



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Current knowledge of lipids in human milk and recent innovations in infant formulas

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Published in 2017 at "Current opinion in food science"

DOI: 10.1016/j.cofs.2017.06.010

Abstract: Human milk (HM) is recognized as the exclusive natural source that provides infants with the essential nutrients for development and growth. Lipids in HM are present as a unique colloidal structure of milk fat globules… read more here.

Keywords: milk; infant formulas; current knowledge; knowledge lipids ... See more keywords