Optimization of HS-SPME Using Artificial Neural Network and Response Surface Methodology in Combination with Experimental Design for Determination of Volatile Components by Gas Chromatography-Mass Spectrometry in Korla Pear Juice
Sign Up to like & getrecommendations! Published in 2018 at "Food Analytical Methods"
DOI: 10.1007/s12161-018-1173-6
Abstract: In this study, the effects of five fibers on volatile compounds of Korla pear (Pyrus bretschneideri rehd) juice were studied. Four main extraction parameters of headspace solid-phase micro-extraction, namely, sample amount, extraction temperature, extraction time,… read more here.
Keywords: methodology; extraction; response surface; pear juice ... See more keywords
First Report of Valsa nivea (Hoffm.) Fr. Causing Valsa Canker on Korla Pear (Pyrus sinkiangensis Yü) in the World.
Sign Up to like & getrecommendations! Published in 2023 at "Plant disease"
DOI: 10.1094/pdis-09-22-2038-pdn
Abstract: Korla pear (Pyrus sinkiangensis Yü) is an important commercial fruit tree that originated in China (Zhou et al. 2020). In April 2020, a survey was conducted in Aksu region, Xinjiang (40°55'37"N, 80°28'42"E), China. Some Korla… read more here.
Keywords: pyrus sinkiangensis; valsa; pear pyrus; korla pear ... See more keywords