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Published in 2022 at "JAMA network open"
DOI: 10.1001/jamanetworkopen.2021.41898
Abstract: Importance Intense interest exists in novel ω-3 formulations with high bioavailability to reduce blood triglyceride (TG) levels. Objective To determine the phase 3 efficacy and safety of a naturally derived krill oil with eicosapentaenoic acid…
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Keywords:
krill oil;
severe hypertriglyceridemia;
mean treatment;
cholesterol ... See more keywords
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Published in 2019 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-019-06983-1
Abstract: Krill oil (KO) is a recent supplement which is rich in eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). These fatty acids are found in both krill oil and fish oil. In krill oil, they esterified…
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Keywords:
krill oil;
liver spleen;
iron overload;
iron ... See more keywords
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1
Published in 2021 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-020-11921-7
Abstract: This study is an attempt to assess pulmonary protective and antifibrotic potentials of a combination of aspirin, a widely used anti-inflammatory and cardioprotective agent, and krill oil, a naturally occurring omega-3 fatty acid source, against…
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Keywords:
aspirin;
combination;
krill oil;
silica induced ... See more keywords
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Published in 2018 at "Molecular Neurobiology"
DOI: 10.1007/s12035-018-0934-y
Abstract: Impaired glucose metabolism and mitochondrial decay greatly increase with age, when cognitive decline becomes rampant. No pharmacological or dietary intervention has proven effective, but proper diet and lifestyle do postpone the onset of neurodegeneration and…
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Keywords:
aged rats;
insulin;
synaptic signaling;
insulin resistance ... See more keywords
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Published in 2020 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2020.735610
Abstract: Abstract Three experimental diets (the basal diet plus 2.5% soybean lecithin, 2.5% egg yolk lecithin or 2.5% krill oil) and one control diet were formulated to feed female Eriocheir sinensis (95.23 ± 4.43 g) for 10 weeks. The dietary…
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Keywords:
sinensis;
female sinensis;
female eriocheir;
krill oil ... See more keywords
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1
Published in 2022 at "Food chemistry"
DOI: 10.1016/j.foodchem.2022.132995
Abstract: High acid value (AV) and fluorine content of Antarctic krill oil (AKO) extracted from frozen krill by ethanol limit its product development. In this study, a method was proposed to reduce the AV and fluorine…
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Keywords:
cmcs adsorption;
carboxymethyl chitosan;
krill oil;
antarctic krill ... See more keywords
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Published in 2021 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2021.104394
Abstract: Abstract Antarctic krill oil (KO) is a popular new marine-derived food supplement. In this study, the protective effects of KO treatment were investigated in dextran sulfate sodium (DSS)-induced ulcerative colitis (UC) mice. This study showed…
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Keywords:
colitis;
sulfate sodium;
antarctic krill;
dextran sulfate ... See more keywords
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2
Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c02850
Abstract: Diabetic nephropathy (DN), a severe microvascular complication of diabetes mellitus (DM), results in high mortality due to the lack of effective interventions. The current study investigated the preventive effect of krill oil (KO) on DN…
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Keywords:
turns tgf;
diabetic nephropathy;
krill oil;
oil turns ... See more keywords
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Published in 2019 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.9b03827
Abstract: Brain aging is commonly associated with neurodegenerative disorders, but the ameliorative effect of krill oil and the underlying mechanism remain unclear. In this study, the components of krill oil were measured, and the antiaging effects…
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Keywords:
induced brain;
gut microbiota;
krill oil;
brain ... See more keywords
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1
Published in 2018 at "Scandinavian Journal of Clinical and Laboratory Investigation"
DOI: 10.1080/00365513.2018.1512716
Abstract: Abstract Plasma concentrations of metabolites along the choline oxidation and tryptophan degradation pathways have been linked to lifestyle diseases and dietary habits. This study aimed to investigate how krill oil, a source of ω-3 polyunsaturated…
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Keywords:
pilot study;
krill oil;
plasma choline;
oil ... See more keywords
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Published in 2020 at "Journal of Dietary Supplements"
DOI: 10.1080/19390211.2020.1853649
Abstract: Green-lipped mussel oil (PCSO-524®) has been shown to attenuate signs and symptoms of exercise-induced muscle damage (EIMD), and krill oil has been shown to have a protective effect against cytokine-induced tissue degradation. The purpose of…
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Keywords:
espo 572;
pcso 524;
muscle damage;
krill oil ... See more keywords