Isolation of an antioxidant peptide from krill protein hydrolysates as a novel agent with potential hepatoprotective effects
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2020.103889
Abstract: Abstract Krill accounts for the highest abundant animal biomass on earth though it remains underexplored. During the present study, krill protein hydrolysates (KPH) were prepared using several proteases, optimizing reaction time for dose-response analysis of… read more here.
Keywords: antioxidant peptide; protein hydrolysates; isolation antioxidant; krill protein ... See more keywords
Krill Protein Hydrolysate Provides High Absorption Rate for All Essential Amino Acids—A Randomized Control Cross-Over Trial
Sign Up to like & getrecommendations! Published in 2021 at "Nutrients"
DOI: 10.3390/nu13093187
Abstract: Background: adequate protein intake is essential to humans and, since the global demand for protein-containing foods is increasing, identifying new high-quality protein sources is needed. In this study, we investigated the acute postprandial bioavailability of… read more here.
Keywords: protein isolate; protein hydrolysate; amino acids; krill protein ... See more keywords