Clean-label techno-functional ingredients for baking products - a review.
Sign Up to like & getrecommendations! Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2046541
Abstract: The increased awareness of consumers regarding unfamiliar labels speeded up the ongoing clean label trend. As baking products are widely consumed worldwide, the reduction of non-natural baking aids and improvers is of great interest for… read more here.
Keywords: clean label; functional ingredients; label techno; techno functional ... See more keywords