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Published in 2021 at "International Dairy Journal"
DOI: 10.1016/j.idairyj.2020.104899
Abstract: Abstract α-Lactalbumin (α-la) provides essential amino acids to the diet and is therefore of nutritional importance. Bovine α-la is routinely supplemented to infant formulas, which makes it essential to obtain quantitative data of its content.…
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Keywords:
formula;
bovine;
quantification bovine;
lactalbumin infant ... See more keywords