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1
Published in 2022 at "Journal of Basic Microbiology"
DOI: 10.1002/jobm.202100590
Abstract: The present study investigated whether the surface layer (S‐layer), which is known to have a varying effect from strain to strain on aggregation, adhesion ability, also has an effect on the resistance of bacteria to…
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Keywords:
effect;
plantarum strains;
layer;
strain ... See more keywords
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2
Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12445
Abstract: BACKGROUND Studies have shown that either the addition of starter culture or enzyme can improve fermentation in fish or other products. However, few research has done on the effects of coupling starter cultures with lipase…
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Keywords:
lipase lactiplantibacillus;
fish product;
volatile compounds;
fermented fish ... See more keywords
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0
Published in 2021 at "Archives of microbiology"
DOI: 10.1007/s00203-021-02630-x
Abstract: The emergence of microbial resistance to conventional antibiotics, partially attributed to biofilm formation, has urged for new antimicrobial compounds. Here, we reported two novel low molecular weight (LMW) compounds from Lactiplantibacillus plantarum SJ33 and evaluated…
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Keywords:
antibacterial compounds;
lactiplantibacillus plantarum;
aureus;
staphylococcus aureus ... See more keywords
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Published in 2022 at "Probiotics and Antimicrobial Proteins"
DOI: 10.1007/s12602-022-09934-4
Abstract: Difficulties in delivering antimicrobial agents to wound areas and emersion of multiple drug resistant organisms (MDROs) have converted managing burn infections into a complicated task in medicine. Probiotics emerged not only as a probable solution…
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Keywords:
wound;
vitro vivo;
lactiplantibacillus plantarum;
vivo correlation ... See more keywords
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Published in 2022 at "Brazilian Journal of Microbiology"
DOI: 10.1007/s42770-022-00686-5
Abstract: Probiotics have been used for the treatment of chronic metabolic diseases, including type 2 diabetes (T2D). However, the mechanisms of antidiabetic effects are not well understood. The object of this study is to assess the…
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Keywords:
gut microbiota;
type diabetes;
plantarum y15;
lactiplantibacillus plantarum ... See more keywords
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1
Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.1c06502
Abstract: This study investigated the effects of the exopolysaccharide from Lactiplantibacillus plantarum JLAU103 (EPS103) on the intestinal immune response, oxidative stress, intestinal mucosal barrier, and microbial community in cyclophosphamide-induced immune-suppressed mice. The results showed that EPS103…
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Keywords:
stress;
intestinal immune;
oxidative stress;
plantarum jlau103 ... See more keywords
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1
Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c05211
Abstract: Previous studies have found that the protein in barley extract fermented by Lactiplantibacillus plantarum dy-1 has the ability to inhibit lipid accumulation. However, the isolation, purification, and structural identification of the protein with lipid-lowering activity…
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Keywords:
purification;
barley extract;
protein barley;
lipid lowering ... See more keywords
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1
Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c06240
Abstract: The hydrolysis of plant glucosinolates by myrosinases (thioglucosidases) originates metabolites with chemopreventive properties. In this study, the ability to hydrolyze the glucosinolate sinigrin by cultures or protein extracts of Lactiplantibacillus plantarum WCFS1 was assayed. This…
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Keywords:
myrosinase like;
plantarum wcfs1;
activity;
like activity ... See more keywords
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2
Published in 2023 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c07880
Abstract: Carbon sources alter the synthesis of exopolysaccharides (EPS) in Lactiplantibacillus plantarum. Maltose increased the EPS production of L. plantarum 163 6.5-fold. Subsequently, EPS production, transcriptome, and proteome were analyzed using glucose or maltose to further…
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Keywords:
plantarum;
maltose;
synthesis;
production ... See more keywords
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Published in 2021 at "Pediatric Research"
DOI: 10.1038/s41390-021-01678-1
Abstract: Different microorganisms from the environment will begin to colonise the infant during and immediately after the delivery. It could be advantageous to influence the microbiome early on by giving infants probiotic bacteria. The aim of…
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Keywords:
two probiotic;
lactiplantibacillus plantarum;
rhamnosus;
lacticaseibacillus rhamnosus ... See more keywords
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Published in 2020 at "Scientific Reports"
DOI: 10.1038/s41598-020-73201-1
Abstract: Food-associated Lactiplantibacillus plantarum (Lpb. plantarum) strains, previously classified as Lactobacillus plantarum, are a promising strategy to face intestinal inflammatory diseases. Our study was aimed at clarifying the protective role of food-borne Lpb. plantarum against inflammatory…
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Keywords:
lpb plantarum;
plantarum;
lactiplantibacillus plantarum;
intestinal cells ... See more keywords