Reclaiming Agriceuticals from Sweetpotato (Ipomoea batatas [L.] Lam.) By-Products
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DOI: 10.3390/foods13081180
Abstract: Sweetpotato (SP, Ipomoea batatas [L.] Lam.) is a globally significant food crop known for its high nutritional and functional values. Although the contents and compositions of bioactive constituents vary among SP varieties, sweetpotato by-products (SPBs),… read more here.
Keywords: lam products; agriceuticals sweetpotato; reclaiming agriceuticals; ipomoea batatas ... See more keywords