Multiple amino acid supplementations to reduce dietary protein for pigs during early and late finisher periods under commercial conditions.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12438
Abstract: BACKGROUND With the easy availability and competitive prices of crystalline amino acids (AA), a further reduction of dietary crude protein (CP) would be possible. Two experiments were conducted to assess the growth efficiency of early… read more here.
Keywords: finishing pigs; finishing; early late; early finishing ... See more keywords
PSI-6 The impact of Saccharomyces cerevisiae on animal performance and rumen health indicators during the late finishing phase for feedlot steers
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Animal Science"
DOI: 10.1093/jas/skz258.581
Abstract: The objective of this study was to evaluate the addition of active dry Saccharomyces cerevisiae (yeast) to the diet of steers during the late finishing phase on performance, rumen pH and mRNA expression of genes… read more here.
Keywords: saccharomyces cerevisiae; animal performance; late finishing; performance rumen ... See more keywords