Impacts of COVID-19 on agricultural production and food systems in late transforming Southeast Asia: The case of Myanmar
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DOI: 10.1016/j.agsy.2020.103026
Abstract: Abstract The objective of this contribution is to report the initial impacts of measures taken to contain the COVID-19 pandemic on Myanmar's agri-food system. Myanmar is one of several late-transforming low-income countries in Southeast Asia… read more here.
Keywords: late transforming; agri food; food; food system ... See more keywords