Comparative Evaluation of the Essential Oil of the New Ukrainian Lavandula angustifolia and Lavandula x intermedia Cultivars Grown on the Same Plots
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DOI: 10.3390/molecules27072152
Abstract: New cultivars of lavender adapted to arid steppe conditions were developed by the Institute of Rice of Ukrainian National Academy of Agrarian Sciences (NAAS). This work is a part of the characterization process of the… read more here.
Keywords: intermedia cultivars; lavandula; oil; essential oil ... See more keywords
Chemical Evaluation, In Vitro and In Vivo Anticancer Activity of Lavandula angustifolia Grown in Jordan
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DOI: 10.3390/molecules27185910
Abstract: Lavandula angustifolia is the most widely cultivated Lavandula species for medicinal use. In this study, chemical and biological evaluation of L. angustifolia aqueous, methanol (MeOH), ethanol (EtOH), ethyl acetate (EtOAc), and chloroform (CHCl3) extracts were… read more here.
Keywords: evaluation; lavandula; ethanol extract; lavandula angustifolia ... See more keywords
Lavandula dentata L.: Phytochemical Analysis, Antioxidant, Antifungal and Insecticidal Activities of Its Essential Oil
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DOI: 10.3390/plants11030311
Abstract: Antioxidant, antifungal and insecticidal activities of essential oil (EO) extracted from the Moroccan lavender (Lavandula dentata) were investigated and their chemical constituents determined. Gas chromatography with flame ionization detection (GC-FID) and gas chromatography-mass spectrometry analyses… read more here.
Keywords: antifungal insecticidal; activities essential; antioxidant antifungal; lavandula ... See more keywords