Sign Up to like & get
recommendations!
1
Published in 2022 at "Food chemistry"
DOI: 10.1016/j.foodchem.2022.132883
Abstract: Single-layered films, based on furcellaran and protein hydrolysates from soybean bran (1st layer), were obtained. Moreover, a procedure for the preparation of double-layered films was developed, in which an ethanol extract from soybean bran was…
read more here.
Keywords:
packaging materials;
double layered;
layer;
based furcellaran ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2019 at "Journal of Alloys and Compounds"
DOI: 10.1016/j.jallcom.2019.01.383
Abstract: Abstract Melting temperature is one of the principal parameters of phase equilibria thermodynamics and its value affects the majority of materials properties. Despite previous studies, the fundamental mechanisms of interphase interactions at melting in two-component…
read more here.
Keywords:
melting process;
eutectic temperature;
process size;
temperature ... See more keywords