Farm or Lab? A Comparative Study of Oregano’s Leaf and Callus Volatile Isolates Chemistry and Cytotoxicity
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DOI: 10.3390/plants12071472
Abstract: Oregano (Origanum vulgare, Lamiaceae plant family) is a well-known aromatic herb with great commercial value, thoroughly utilized by food and pharmaceutical industries. The present work regards the comparative assessment of in vitro propagated and commercially… read more here.
Keywords: callus extracts; chemistry; leaf callus; oregano leaf ... See more keywords