Moringa oleifera leaf flour biscuits increase the index of erythrocytes in pregnant women with anemia.
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DOI: 10.1016/j.gaceta.2021.10.022
Abstract: BACKGROUND Moringa Oleifera leaves contain nutrients such as proteins, iron, and vitamin C that potentially prevent anemia more common in pregnant women. In the manufacture of cookies that are substituted Moringa Oleifera leaf flour substitution,… read more here.
Keywords: oleifera leaf; pregnant women; moringa oleifera; women anemia ... See more keywords