Yellow tea: more than turning green leaves to yellow.
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DOI: 10.1080/10408398.2023.2193271
Abstract: Yellow tea (YT), a slightly-fermented tea originated from Ming Dynasty with distinctive "Three yellows," mild-sweet smell, and mellow taste attributed to the unique yellowing process. Based on current literature and our previous work, we aim… read more here.
Keywords: tea turning; turning green; yellow tea; green leaves ... See more keywords