Articles with "lectins bioactive" as a keyword



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Lectins as Bioactive Proteins in Foods and Feeds

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Published in 2017 at "Food Science and Technology Research"

DOI: 10.3136/fstr.23.487

Abstract: *To whom correspondence should be addressed. E-mail: [email protected] Abbreviations ABA, white mushroom lectin; AOL, Aspergillus oryzae lectin; ASA, garlic lectin; CCK, cholecystokinin; CGA, Japanese jack bean lectin; ConA, concanavalin A; CSL3, chum salmon egg lectin;… read more here.

Keywords: bioactive proteins; proteins foods; lectin; foods feeds ... See more keywords