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Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.971419
Abstract: Gracilariopsis lemaneiformis (G. lemaneiformis) protein was hydrolyzed with alkaline protease to obtain antioxidant peptides. The enzymatic hydrolysis conditions were optimized through single-factor and orthogonal experiments. The results showed that the optimal process parameters were using…
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Keywords:
novel antioxidant;
antioxidant peptides;
gracilariopsis lemaneiformis;
lemaneiformis protein ... See more keywords