Transcriptome dissection of candidate genes associated with lentil seed quality traits.
Sign Up to like & getrecommendations! Published in 2022 at "Plant biology"
DOI: 10.1111/plb.13426
Abstract: Lentils provide a rich plant-based protein source and staple food in many parts of the world. Despite numerous nutritional benefits, lentil seeds are also known to possess undesirable elements, such as anti-nutritional factors. Understanding the… read more here.
Keywords: quality traits; metabolism; candidate genes; lentil seed ... See more keywords
Extraction Kinetics of Total Polyphenols, Flavonoids, and Condensed Tannins of Lentil Seed Coat: Comparison of Solvent and Extraction Methods
Sign Up to like & getrecommendations! Published in 2021 at "Foods"
DOI: 10.3390/foods10081810
Abstract: The lentil seed coat is a waste by-product still rich in phenolic compounds, specifically condensed tannins. The effect of different solvents, as well as different processes, namely conventional solid–liquid extraction (CSLE) and ultrasound-assisted extraction (UAE),… read more here.
Keywords: seed coat; seed; lentil seed; extraction ... See more keywords