Functional composition and antioxidant property of crude polysaccharides from the fruiting bodies of Lentinus squarrosulus
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DOI: 10.1007/s13205-020-02594-7
Abstract: Lentinus squarrosulus (Hed Khon Khao) is a source of bioactive polysaccharides. Three L. squarrosulus crude polysaccharides (LSPs) were subjected to cold water (LSP-CP), hot water (LSP-HP), and aqueous alkaline (LSP-AP) extractions, and their functional compositions… read more here.
Keywords: lentinus squarrosulus; functional composition; lsp lsp; crude polysaccharides ... See more keywords
Mycelial Growth, Basidiocarp Production and Mineral Analysis of the Edible Lentinus squarrosulus (Agaricomycetes) from the Subtropical Part of Pakistan.
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DOI: 10.1615/intjmedmushrooms.2022045465
Abstract: Lentinus squarrosulus (Mont.) Singer, a wild edible macrofungus, possesses confirmed organoleptic, nutritional, and medicinal attributes. During the exploration of fungal biota of Punjab, Pakistan, L. squarrosulus was collected under the Morus alba from University of… read more here.
Keywords: growth; mineral analysis; agar; lentinus squarrosulus ... See more keywords