Tracking of deliberately inoculated Leuconostoc mesenteroides and Lactobacillus brevis in kimchi
Sign Up to like & getrecommendations! Published in 2019 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-019-00719-0
Abstract: The objective of this study was to track intentionally inoculated Leuconostoc mesenteroides (11251) and Lactobacillus brevis (B151) strains in kimchi using random amplified polymorphic DNA (RAPD), repetitive element palindromic PCR (rep-PCR), and comparative housekeeping gene… read more here.
Keywords: b151; inoculated leuconostoc; lactobacillus brevis; leuconostoc mesenteroides ... See more keywords
Catalytic biosynthesis of levan and short-chain fructooligosaccharides from sucrose-containing feedstocks by employing the levansucrase from Leuconostoc mesenteroides MTCC10508.
Sign Up to like & getrecommendations! Published in 2019 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2019.01.070
Abstract: Levansucrase gene (LmLEVS) was cloned from Leuconostoc mesenteroides MTCC 10508. The heterologous expression and purification of the truncated (TrLmLEVS) gene, lacking the N-terminal signal peptide, was performed in Escherichia coli. The recombinant enzyme (TrLmLEVS) was… read more here.
Keywords: containing feedstocks; levan; biosynthesis; levansucrase ... See more keywords
Extraction and biological activity of exopolysaccharide produced by Leuconostoc mesenteroides SN-8.
Sign Up to like & getrecommendations! Published in 2020 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2020.04.150
Abstract: An exopolysaccharide (EPS)-producing strain SN-8 isolated from Dajiang was identified as Leuconostoc mesenteroides. When sucrose was used as the carbon source for fermentation, the output of EPS was 2.42 g/L. High performance liquid chromatography analysis confirmed… read more here.
Keywords: biological activity; exopolysaccharide produced; extraction biological; produced leuconostoc ... See more keywords
Leuconostoc mesenteroides subsp. mesenteroides LB7 isolated from apple surface inhibits P. expansum in vitro and reduces patulin in fruit juices.
Sign Up to like & getrecommendations! Published in 2020 at "International journal of food microbiology"
DOI: 10.1016/j.ijfoodmicro.2020.109025
Abstract: This research aimed to isolate lactic acid bacteria (LAB) from apple surface and to reveal their potential to inhibit the growth of Penicillium expansum. Besides, their ability to detoxify fruit juices contaminated with mycotoxin patulin,… read more here.
Keywords: apple surface; fruit; fruit juices; leuconostoc mesenteroides ... See more keywords
Exopolysaccharides from Leuconostoc mesenteroides attenuate chronic kidney disease in mice by protecting the intestinal barrier
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.11.005
Abstract: Abstract Feeding with 10% leucosaccharides for 3 weeks mitigated the development of adenine-induced chronic kidney disease in mice, as assessed by plasma urea, renal expression of inflammatory- and fibrosis-associated molecules, and colonic expression of tight junction… read more here.
Keywords: disease mice; kidney disease; chronic kidney; leuconostoc mesenteroides ... See more keywords
RAPD analysis of Leuconostoc mesenteroides strains associated with vegetables and food products from Korea
Sign Up to like & getrecommendations! Published in 2017 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2016.11.078
Abstract: Abstract Lactic acid bacteria play a very important role in food fermentation. For strain identification, characterization and protection, it is important to use highly discriminatory identification methods. In the present study, 37 strains isolated from… read more here.
Keywords: vegetables food; products korea; food products; analysis ... See more keywords
Leuconostoc mesenteroides MKSR isolated from kimchi possesses α-glucosidase inhibitory activity, antioxidant activity, and cholesterol-lowering effects
Sign Up to like & getrecommendations! Published in 2019 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2019.108570
Abstract: Abstract Here, the multi-functional properties of Leuconostoc mesenteroides MKSR (MKSR), newly isolated from the Korean fermented vegetable product, kimchi, were evaluated. The survival rate of MKSR was 98% in 0.1% pepsin solution (pH 2.0) after… read more here.
Keywords: antioxidant activity; mesenteroides mksr; glucosidase inhibitory; leuconostoc mesenteroides ... See more keywords
Genome resequencing and analysis of d-lactic acid fermentation ability of Leuconostoc mesenteroides subsp. mesenteroides ATCC 8293
Sign Up to like & getrecommendations! Published in 2018 at "Process Biochemistry"
DOI: 10.1016/j.procbio.2018.09.009
Abstract: Abstract Genome resequencing of d -lactic acid-producing Leuconostoc mesenteroides ATCC 8293 revealed 28 base errors in the version published in the 2017. Based on the revised genome annotation, four genes encoding putative d -lactate dehydrogenases… read more here.
Keywords: genome resequencing; leuconostoc mesenteroides; atcc 8293; mesenteroides atcc ... See more keywords
Synthesis and Functional Characterization of Caffeic Acid Glucoside Using Leuconostoc mesenteroides Dextransucrase.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.7b00344
Abstract: Caffeic acid was modified via transglucosylation using sucrose and dextransucrase from Leuconostoc mesenteroides B-512FMCM. Following enzymatic modification, a caffeic acid glucoside was isolated by butanol separation, silica gel chromatography, and preparative HPLC. The synthesized caffeic… read more here.
Keywords: caffeic acid; caffeic; acid glucoside; leuconostoc mesenteroides ... See more keywords
Characterization and immune-modulatory roles of branched glucan and acetylated gluco-oligosaccharides produced by glucansucrase 40 from Leuconostoc mesenteroides YTU 40
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DOI: 10.1038/s41598-025-96324-9
Abstract: Glucansucrases (GS) are functional enzymes for the production of distinct glucan and gluco-oligosaccharide structures with potential bioactive characteristics. In this study, an active glucansucrase (GS40) was identified within the genome of Leuconostoc mesenteroides YTU 40… read more here.
Keywords: mesenteroides ytu; oligosaccharides produced; gluco; leuconostoc mesenteroides ... See more keywords
Enzymatically synthesized exopolysaccharide of a probiotic strain Leuconostoc mesenteroides NTM048 shows adjuvant activity to promote IgA antibody responses.
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DOI: 10.1080/19490976.2021.1949097
Abstract: Leuconostoc mesenteroides strain NTM048 produces an exopolysaccharide (EPS; glucose polymers 94% and fructose polymers 6%) with adjuvanticity for mucosal vaccination. Strain NTM048 includes three putative EPS-synthesizing genes, gtf1 and gtf2 for synthesizing glucose polymers, and… read more here.
Keywords: ntm048; leuconostoc mesenteroides; gtf2; strain ... See more keywords