Effects of Silicon Application on Wheat Growth and Some Physiological Characteristics under Different Levels and Sources of Salinity
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DOI: 10.1080/00103624.2017.1323090
Abstract: ABSTRACT We investigated the effects of silicon (Si) and the levels and sources of salinity on the growth and some physiological properties of wheat (Triticum aestivum cv. Chamran) in a sandy loam soil under greenhouse… read more here.
Keywords: wheat; levels sources; salinity; effects silicon ... See more keywords