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Published in 2018 at "Anais da Academia Brasileira de Ciencias"
DOI: 10.1590/0001-3765201720170292
Abstract: The effects of increasing levels of soybean acid oil in diets of quails on the quality of eggs were evaluated over a period of 56 days. A completely randomized design with five treatment levels of…
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Keywords:
quality;
coturnix coturnix;
soybean acid;
levels soybean ... See more keywords