Different unfolding pathways of homologous alpha amylases from Bacillus licheniformis (BLA) and Bacillus amyloliquefaciens (BAA) in GdmCl and urea.
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DOI: 10.1016/j.ijbiomac.2020.05.139
Abstract: Understanding the factors governing stability of proteins is fundamentally and industrially important topic in protein science. Bacterial alpha amylases are industrially important enzymes which are involved in the breakage of α-1, 4-glycosidic bonds in starch.… read more here.
Keywords: bacillus licheniformis; bla; licheniformis bla; alpha amylases ... See more keywords