Purification, structural characterization, and cognitive improvement activity of a polysaccharides from Schisandra chinensis.
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DOI: 10.1016/j.ijbiomac.2020.06.275
Abstract: The present study aimed to evaluate structural characteristics of a polysaccharides, SCP2-1, isolated from Schisandra chinensis (Turcz.) Baill (S. chinensis) and to assess its improvement on cognitive dysfunction caused by excessive neuroinflammation. Structural characterization indicated… read more here.
Keywords: improvement; linked galp; chinensis; structural characterization ... See more keywords