Characterization of a Recombinant 10-Linoleic Acid Hydratase from Lactiplantibacillus plantarum ZS2058 and Biosynthesis of 10- Hydroxy-cis-12-octadecenoic Acid.
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DOI: 10.1002/jsfa.11559
Abstract: BACKGROUND 10-Hydroxy-cis-12-octadecenoic acid (10-HOE, 10-OH C18:1), an emerging functional fatty acid, has anti-fungal and anti-inflammatory effects. 10-HOE is synthesized by bacterial 10-linoleic acid hydratase (10-LHT) with linoleic acid as the substate. However, the characterization of… read more here.
Keywords: hydroxy cis; octadecenoic acid; hoe; cis octadecenoic ... See more keywords
Linoleic acid enrichment of cheese by okara flour and Geotrichum candidum overexpressing Δ12 fatty acid desaturase.
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DOI: 10.1002/jsfa.12392
Abstract: BACKGROUND Mold-ripened cheeses have low levels of unsaturated fatty acids (UFAs). Geotrichum candidum is an adjunct culture for the development of Geotrichum-ripened cheese but has a low ability to produce high levels of UFAs. Δ12… read more here.
Keywords: geotrichum; geotrichum candidum; acid desaturase; linoleic acid ... See more keywords
Effect of frying and storage on oxidative quality of conjugated linoleic-acid-rich soybean oil produced by photoisomerization using plantain as a model system.
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DOI: 10.1002/jsfa.9614
Abstract: BACKGROUND Conjugated linoleic acid (CLA) is known to have beneficial properties to health. Naturally, in foods it is found in very low concentrations, and so these beneficial properties cannot be obtained. This study investigated the… read more here.
Keywords: conjugated linoleic; cla; linoleic acid; stability ... See more keywords
Linoleic acid functions as a quorum‐sensing molecule in Monascus purpureus–Saccharomyces cerevisiae co‐culture
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DOI: 10.1002/yea.3831
Abstract: When Monascus purpureus was co‐cultured with Saccharomyces cerevisiae, we noted significant changes in the secondary metabolism and morphological development of Monascus. In yeast co‐culture, although the pH was not different from that of a control,… read more here.
Keywords: culture; linoleic acid; purpureus; monascus ... See more keywords
Identification and characterization of Δ12 and Δ12/Δ15 bifunctional fatty acid desaturases in the oleaginous yeast Lipomyces starkeyi
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DOI: 10.1007/s00253-018-9345-2
Abstract: Fatty acid desaturases play vital roles in the synthesis of unsaturated fatty acids. In this study, Δ12 and Δ12/Δ15 fatty acid desaturases of the oleaginous yeast Lipomyces starkeyi, termed LsFad2 and LsFad3, respectively, were identified… read more here.
Keywords: oleaginous yeast; fatty acid; desaturases oleaginous; linoleic acid ... See more keywords
Enzymatic synthesis of structured lipids enriched with conjugated linoleic acid and butyric acid: strategy consideration and parameter optimization
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DOI: 10.1007/s00449-019-02223-5
Abstract: Structured lipids (SLs) rich in conjugated linoleic acid (CLA) and butyric acid with functions of low calorie and weight loss were synthesized in this study. By comparison of different synthetic routes, transesterification of CLA ethyl… read more here.
Keywords: conjugated linoleic; structured lipids; butyric acid; linoleic acid ... See more keywords
Evaluation of linoleic acid on lipid peroxidative/antioxidative parameters, motility and viability of rooster spermatozoa during cold storage
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DOI: 10.1007/s10561-018-9738-6
Abstract: Sustainable reduction in semen quality due to detrimental effects of primary and secondary peroxidative products was occurred during liquid storage. The objective of the current experiment was to explore the influence of bovine serum albumin… read more here.
Keywords: storage; rooster spermatozoa; viability; rooster ... See more keywords
De novo Synthesis of Linoleic Acid in Multiple Collembola Species
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DOI: 10.1007/s10886-017-0878-0
Abstract: Many ecological interactions in communities take place between consumers and the organisms they feed on. Continuous surplus of specific nutritional compounds in the diet may lead to evolutionary changes in the metabolic capacity of the… read more here.
Keywords: biosynthesis; linoleic acid; collembola; ability ... See more keywords
The fate of linoleic acid on Saccharomyces cerevisiae metabolism under aerobic and anaerobic conditions
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DOI: 10.1007/s11306-018-1399-8
Abstract: IntroductionSaccharomyces cerevisiae has been widely used for fermenting food and beverages for over thousands years. Its metabolism together with the substrate composition play an important role in determining the characteristics of the final fermented products.… read more here.
Keywords: metabolism; cerevisiae; anaerobic condition; linoleic acid ... See more keywords
Production of gasoline range hydrocarbons from catalytic cracking of linoleic acid over various acidic zeolite catalysts
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DOI: 10.1007/s11356-018-3223-4
Abstract: Employment of edible oils as alternative green fuel for vehicles had raised debates on the sustainability of food supply especially in the third-world countries. The non-edible oil obtained from the abundantly available rubber seeds could… read more here.
Keywords: catalytic cracking; linoleic acid; range hydrocarbons; gasoline range ... See more keywords
Role of PI3K/Akt on migration and invasion of MCF10A cells treated with extracellular vesicles from MDA-MB-231 cells stimulated with linoleic acid
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DOI: 10.1007/s12079-018-0490-2
Abstract: In breast cancer cells, the linoleic acid (LA), an ω-6 essential polyunsaturated fatty acid, induces a variety of biological processes, including migration and invasion. Extracellular vesicles (EVs) are structures released by normal and malignant cells… read more here.
Keywords: pi3k; mda 231; migration; linoleic acid ... See more keywords