Increased long non‐coding RNA NORAD reflects serious cardiovascular stenosis, aggravated inflammation status, and higher lipid level in coronary heart disease
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Clinical Laboratory Analysis"
DOI: 10.1002/jcla.24717
Abstract: Long non‐coding RNA activated by DNA damage (lnc‐NORAD) modulates inflammation, lipid level, and atherosclerosis in various cardiovascular diseases. This study intended to investigate the dysregulated expression of lnc‐NORAD, and its linkage with clinical characteristics, inflammatory… read more here.
Keywords: long non; lipid level; heart disease; coronary heart ... See more keywords
Effects of dietary lipid level on growth performance, feed utilization, fatty composition and antioxidant parameters of juvenile walleye pollock, Gadus chalcogrammus
Sign Up to like & getrecommendations! Published in 2021 at "Aquaculture Reports"
DOI: 10.1016/j.aqrep.2021.100631
Abstract: Abstract We evaluated effects of dietary lipid level on growth performance, feed utilization, fatty acid composition, plasma chemistry, and antioxidant responses in juvenile walleye pollock (Gadus chalcogrammus). Two-hundred forty juvenile pollock averaging 4.4 g in… read more here.
Keywords: juvenile walleye; lipid level; pollock; dietary lipid ... See more keywords
Influence of dietary alpha-lipoic acid and lipid level on the growth performance, food intake and gene expression of peripheral appetite regulating factors in juvenile grass carp (Ctenopharyngodon idellus)
Sign Up to like & getrecommendations! Published in 2019 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2019.02.054
Abstract: Abstract Higher lipid level used in aquaculture production to improve growth performance, but higher lipid level resulted in lipid accumulation. Our lab previous studies found dietary supplementation 1200 mg kg−1 LA reduced lipid accumulation and lipid peroxidation… read more here.
Keywords: lipid level; level; grass carp; growth performance ... See more keywords
Effects of dietary lipid level and environmental temperature on lipid metabolism in the intestine and liver, and choline requirement in Atlantic salmon (Salmo salar L) parr
Sign Up to like & getrecommendations! Published in 2023 at "Journal of Nutritional Science"
DOI: 10.1017/jns.2023.45
Abstract: Abstract Choline was recently established as an essential nutrient for Atlantic salmon at all life stages. Choline deficiency is manifested as an excessive accumulation of dietary fat within the intestinal enterocytes, a condition known as… read more here.
Keywords: temperature; choline requirement; lipid level; level ... See more keywords
Effects of dietary lipid level on growth performance, body composition and digestive enzymes activity of juvenile sea cucumber, Apostichopus japonicus
Sign Up to like & getrecommendations! Published in 2017 at "Aquaculture Research"
DOI: 10.1111/are.12864
Abstract: A feeding trial aimed to determine the effects of dietary lipid level on growth performance, body composition and digestive enzymes activity of juvenile sea cucumber, Apostichopus japonicus. Diets with six crude lipid levels (1.9, 13.8,… read more here.
Keywords: sea; lipid level; dietary lipid; growth ... See more keywords