Improving the bioaccessibility of lipophilic ingredient in its oral intestinal delivery by ultrasound and biological cross-linker.
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DOI: 10.1002/jsfa.12262
Abstract: BACKGROUND Great efforts have been made to improve oral bioaccessibility of lipophilic ingredients with multi-functionalities. Achieving intestinal delivery of lipophilic ingredients and their encapsulation in micelles composed of bile salts and lipid hydrolysates (i.e., fatty… read more here.
Keywords: bioaccessibility lipophilic; intestinal delivery; bioaccessibility; oil core ... See more keywords