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Published in 2022 at "Translational Animal Science"
DOI: 10.1093/tas/txac007
Abstract: Abstract This study investigated the fermentation of liquid feed for pigs and the effect of lactic acid bacteria (LAB) supplementation on fermentation rate, dry matter losses (DML), formation of biogenic amines, and degradation of phytate-P.…
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Keywords:
liquid feed;
acid;
dry matter;
fermentation ... See more keywords
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Published in 2020 at "Journal of dairy science"
DOI: 10.3168/jds.2019-18085
Abstract: The objective of this study was to determine the effects of adding molasses-based liquid feed to a high-straw dry cow diet on intake, behavior, health, and performance of dairy cows across the transition period. Holstein…
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Keywords:
cows fed;
period;
based liquid;
liquid feed ... See more keywords
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Published in 2021 at "Toxins"
DOI: 10.3390/toxins13030185
Abstract: The removal of mycotoxins from contaminated feed using lactic acid bacteria (LAB) has been proposed as an inexpensive, safe, and promising mycotoxin decontamination strategy. In this study, viable and heat-inactivated L. acidophilus CIP 76.13T and…
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Keywords:
removal;
mycotoxin;
acidophilus cip;
liquid feed ... See more keywords
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Published in 2019 at "Asian-Australasian Journal of Animal Sciences"
DOI: 10.5713/ajas.19.0473
Abstract: Objective This study was conducted to investigate the effects of dietary probiotic blend and liquid feed program at different nutritional densities on growth performance, nutrient digestibility, fecal score of weaning piglets. Methods A total of…
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Keywords:
growth performance;
fecal score;
nutrition;
liquid feed ... See more keywords