Using agent-based modeling to compare corrective actions for Listeria contamination in produce packinghouses
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DOI: 10.1371/journal.pone.0265251
Abstract: The complex environment of a produce packinghouse can facilitate the spread of pathogens such as Listeria monocytogenes in unexpected ways. This can lead to finished product contamination and potential foodborne disease cases. There is a… read more here.
Keywords: listeria contamination; produce packinghouses; corrective actions; contamination ... See more keywords