Articles with "liupao tea" as a keyword



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Untargeted metabolomic and lipid metabolism-related gene expression analyses of the effects and mechanism of aged Liupao tea treatment in HFD-induced obese mice

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Published in 2021 at "RSC Advances"

DOI: 10.1039/d1ra04438a

Abstract: Liupao tea (LPT) has been demonstrated to have beneficial effects on obesity induced by a high-fat diet (HFD); however, the effects and mechanism of aged Liupao tea (different storage years) treatment on obesity have not… read more here.

Keywords: hfd; aged liupao; liupao tea; effects mechanism ... See more keywords
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Antihyperlipidemic effect and increased antioxidant enzyme levels of aqueous extracts from Liupao tea and green tea in vivo.

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Published in 2022 at "Journal of food science"

DOI: 10.1111/1750-3841.16274

Abstract: Liupao tea (fermented dark tea) may improve the active function of hyperlipidemia. Utilizing a hyperlipidemia Sprague-Dawley model and UPLC-MS/MS metabolomics, we examined how the effect of Liupao and green tea extracts on hyperlipidemia and antoxidant… read more here.

Keywords: effect; liupao tea; green tea; enzyme levels ... See more keywords
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Amount of Eurotium sp. in Chinese Liupao tea and its relationship with tea quality

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Published in 2020 at "Journal of Applied Microbiology"

DOI: 10.1111/jam.14589

Abstract: Eurotium sp. are the sexual states of the genus Aspergillus, and their ascospore is a spherical closed capsule with a golden colour. The growth of Eurotium sp. during tea production is a key step in… read more here.

Keywords: liupao tea; tea quality; eurotium; tea ... See more keywords
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Aging-Accelerated Mouse Prone 8 (SAMP8) Mice Experiment and Network Pharmacological Analysis of Aged Liupao Tea Aqueous Extract in Delaying the Decline Changes of the Body

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Published in 2023 at "Antioxidants"

DOI: 10.3390/antiox12030685

Abstract: Aging and metabolic disorders feedback and promote each other and are closely related to the occurrence and development of cardiovascular disease, type 2 diabetes, neurodegeneration and other degenerative diseases. Liupao tea is a geographical indication… read more here.

Keywords: aqueous extract; network; liupao tea; aged liupao ... See more keywords
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Two Polysaccharides from Liupao Tea Exert Beneficial Effects in Simulated Digestion and Fermentation Model In Vitro

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Published in 2022 at "Foods"

DOI: 10.3390/foods11192958

Abstract: Liupao tea is an important dark tea, but few studies on purified Liupao tea polysaccharide (TPS) are reported in the literature. In this study, two TPSs, named TPS2 and TPS5, with molecular weights of 70.5… read more here.

Keywords: simulated digestion; tea; liupao tea; tps2 tps5 ... See more keywords
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Structural Characterization and In Vitro Antioxidant, Hypoglycemic and Hypolipemic Activities of a Natural Polysaccharide from Liupao Tea

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Published in 2023 at "Foods"

DOI: 10.3390/foods12112226

Abstract: This study extracted and purified a natural polysaccharide (TPS-5) that has a molecular weight of 48.289 kDa from Liupao tea, a typical dark tea with many benefits to human health. TPS-5 was characterized as a… read more here.

Keywords: vitro antioxidant; liupao tea; antioxidant hypoglycemic; natural polysaccharide ... See more keywords
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Polyphenol-Rich Liupao Tea Extract Prevents High-Fat Diet-Induced MAFLD by Modulating the Gut Microbiota

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Published in 2022 at "Nutrients"

DOI: 10.3390/nu14224930

Abstract: The modulation of gut microbiota dysbiosis might regulate the progression of metabolic-associated fatty liver disease (MAFLD). Here, we found that polyphenol-rich Liupao tea extract (PLE) prevents high-fat diet (HFD)-induced MAFLD in ApoE−/− male mice accompanied… read more here.

Keywords: gut; liupao tea; gut microbiota; polyphenol rich ... See more keywords