Articles with "liver antioxidant" as a keyword



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Effects of a moderate iron overload and its interaction with yacon flour, and/or phytate, in the diet on liver antioxidant enzymes and hepatocyte apoptosis in rats.

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Published in 2019 at "Food chemistry"

DOI: 10.1016/j.foodchem.2019.01.142

Abstract: The effect of moderate Fe overload in the diet and its interaction with phytate, and/or yacon flour (YF), recognized as an inhibitor, and facilitator, of Fe absorption, respectively, was evaluated in healthy rats. For this… read more here.

Keywords: phytate; liver; yacon flour; interaction ... See more keywords
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Liver antioxidant and aerobic status improves after metformin and melatonin administration in a rat model of high-fat diet and mammary carcinogenesis.

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Published in 2018 at "Canadian journal of physiology and pharmacology"

DOI: 10.1139/cjpp-2018-0001

Abstract: Oxidative stress is involved in the development of various cancers. In the present study, the effect of long-term administration of peroral antidiabetic metformin and pineal hormone melatonin on liver antioxidant and aerobic status in female… read more here.

Keywords: administration; aerobic status; metformin melatonin; antioxidant aerobic ... See more keywords
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Fenugreek (Trigonella foenum-graecum L.) Seeds Dietary Supplementation Regulates Liver Antioxidant Defense Systems in Aging Mice

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Published in 2020 at "Nutrients"

DOI: 10.3390/nu12092552

Abstract: Fenugreek seeds are widely used in Asia and other places of the world for their nutritive and medicinal properties. In Asia, fenugreek seeds are also recommended for geriatric populations. Here, we evaluated for the first… read more here.

Keywords: seed; supplementation; antioxidant defense; liver antioxidant ... See more keywords