Dietary riboflavin requirement of fingerling Channa punctatus (Bloch) based on growth, conversion efficiencies, protein retention, liver riboflavin storage, RNA/DNA ratio and carcass composition
Sign Up to like & getrecommendations! Published in 2018 at "Aquaculture Nutrition"
DOI: 10.1111/anu.12555
Abstract: A 16-week experiment was conducted to determine the dietary riboflavin requirement of the fingerling Channa punctatus (6.7 ± 0.85 cm; 4.75 ± 0.72 g) by a feeding casein–gelatin-based (450 g/kg crude protein; 18.39 kJ/g gross energy) purified diet containing graded levels of riboflavin… read more here.
Keywords: punctatus; dietary riboflavin; liver riboflavin; ratio ... See more keywords