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Published in 2018 at "Aquaculture Nutrition"
DOI: 10.1111/anu.12555
Abstract: A 16-week experiment was conducted to determine the dietary riboflavin requirement of the fingerling Channa punctatus (6.7 ± 0.85 cm; 4.75 ± 0.72 g) by a feeding casein–gelatin-based (450 g/kg crude protein; 18.39 kJ/g gross energy) purified diet containing graded levels of riboflavin…
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Keywords:
punctatus;
dietary riboflavin;
liver riboflavin;
ratio ... See more keywords