Articles with "log pfu" as a keyword



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Antiviral effects of blueberry proanthocyanidins against Aichi virus.

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Published in 2019 at "Food microbiology"

DOI: 10.1016/j.fm.2019.02.001

Abstract: Blueberry polyphenols are known for their high antioxidant and antimicrobial potential. Aichi virus (AiV) is an emerging human enteric virus that causes gastroenteritis outbreaks worldwide. This study aimed to (1) determine the time- and dose-dependent… read more here.

Keywords: log; aichi virus; pac; log pfu ... See more keywords