Phenolic content, antioxidant capacity, and α-amylase and α-glucosidase inhibitory activities of Dimocarpus longan Lour.
Sign Up to like & getrecommendations! Published in 2019 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-019-00708-3
Abstract: The aim of this study was to compare the phenolic compound profiles and antioxidant capacities of eight varieties of longan (Dimocarpus longan Lour.) planted in the middle and upper Yangtze River area. The total polyphenols… read more here.
Keywords: dimocarpus longan; phenolic content; content; amylase glucosidase ... See more keywords
Investigating the Mechanism of Unilateral Cross Incompatibility in Longan (Dimocarpus longan Lour.) Cultivars (Yiduo × Shixia)
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DOI: 10.3389/fpls.2021.821147
Abstract: Longan (Dimocarpus longan Lour.) is an important subtropical fruit tree in China. Nearly 90% of longan fruit imports from Thailand are from the cultivar Yiduo. However, we have observed that there exists a unilateral cross… read more here.
Keywords: dimocarpus longan; longan lour; cross incompatibility; unilateral cross ... See more keywords
PAs Regulate Early Somatic Embryo Development by Changing the Gene Expression Level and the Hormonal Balance in Dimocarpus longan Lour.
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DOI: 10.3390/genes13020317
Abstract: Polyamines (PAs) play an important regulatory role in many basic cellular processes and physiological and biochemical processes. However, there are few studies on the identification of PA biosynthesis and metabolism family members and the role… read more here.
Keywords: pas; metabolism; biosynthesis metabolism; dimocarpus longan ... See more keywords