Articles with "low carbohydrate" as a keyword



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Effects of a Low-Carbohydrate Dietary Intervention on Hemoglobin A1c

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Published in 2022 at "JAMA Network Open"

DOI: 10.1001/jamanetworkopen.2022.38645

Abstract: Key Points Question What is the effect of a dietary intervention promoting a low-carbohydrate diet compared with usual diet on 6-month change in hemoglobin A1c among adults with untreated hemoglobin A1c of 6.0% to 6.9%?… read more here.

Keywords: hemoglobin a1c; carbohydrate diet; low carbohydrate; dietary intervention ... See more keywords
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Low carbohydrate versus balanced carbohydrate diets for reducing weight and cardiovascular risk

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Published in 2019 at "Cochrane Database of Systematic Reviews"

DOI: 10.1002/14651858.cd013334

Abstract: This is a protocol for a Cochrane Review (Intervention). The objectives are as follows: To compare the effects of low carbohydrate weight-reducing diets to weight-reducing diets with balanced ranges of carbohydrates, in relation to changes… read more here.

Keywords: weight cardiovascular; low carbohydrate; carbohydrate versus; cardiovascular risk ... See more keywords
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Low carbohydrate diets may increase risk of neural tube defects

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Published in 2018 at "Birth Defects Research"

DOI: 10.1002/bdr2.1198

Abstract: Folic acid fortification significantly reduced the prevalence of neural tube defects (NTDs) in the United States. The popularity of “low carb” diets raises concern that women who intentionally avoid carbohydrates, thereby consuming fewer fortified foods,… read more here.

Keywords: tube defects; diets may; carbohydrate diets; neural tube ... See more keywords
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Plant‐Based and Animal‐Based Low‐Carbohydrate Diets and Risk of Hepatocellular Carcinoma Among US Men and Women

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Published in 2020 at "Hepatology"

DOI: 10.1002/hep.31251

Abstract: Little is known about the role of low‐carbohydrate diets (LCDs) in the development of hepatocellular carcinoma (HCC). We prospectively evaluated the associations between plant‐based and animal‐based LCDs and risk of HCC in the Nurses’ Health… read more here.

Keywords: based animal; hepatocellular carcinoma; carbohydrate diets; animal based ... See more keywords
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Low‐carbohydrate high‐fat weight reduction diet induces changes in human gut microbiota

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Published in 2021 at "MicrobiologyOpen"

DOI: 10.1002/mbo3.1194

Abstract: Obesity has become a major public health problem in recent decades. More effective interventions may result from a better understanding of microbiota alterations caused by weight loss and diet. Our objectives were (a) to calculate… read more here.

Keywords: reduction; carbohydrate high; high fat; gut microbiota ... See more keywords
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Associations between low‐carbohydrate and low‐fat diets and hepatic steatosis

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Published in 2022 at "Obesity"

DOI: 10.1002/oby.23551

Abstract: This study assessed the cross‐sectional associations of low‐carbohydrate diets (LCDs) and low‐fat diets (LFDs) with hepatic steatosis in the National Health and Nutrition Examination Survey. read more here.

Keywords: fat diets; associations low; low fat; hepatic steatosis ... See more keywords
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More sugar? No, thank you! The elusive nature of low carbohydrate diets

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Published in 2018 at "Endocrine"

DOI: 10.1007/s12020-018-1580-x

Abstract: In the past decades, dietary guidelines focused on reducing saturated fat as the primary strategy for cardiovascular disease prevention, neglecting the many other potential effects of diet on health, in particular the harmful effects of… read more here.

Keywords: thank elusive; low fat; carbohydrate diets; elusive nature ... See more keywords
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Cardiac mitochondrial respiration following a low-carbohydrate, high-fat diet in apolipoprotein E-deficient mice

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Published in 2018 at "Journal of Physiology and Biochemistry"

DOI: 10.1007/s13105-018-0653-x

Abstract: Low-carbohydrate diets are considered to be an effective approach to weight loss and have, subsequently, grown in popularity. Despite the apparent health benefits that these diets may provide for insulin resistance, hypertension, and dyslipidemia, their… read more here.

Keywords: carbohydrate high; apolipoprotein deficient; high fat; low carbohydrate ... See more keywords
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Characterization of fat metabolism in the fatty liver caused by a high-fat, low-carbohydrate diet: A study under equal energy conditions.

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Published in 2017 at "Biochemical and biophysical research communications"

DOI: 10.1016/j.bbrc.2017.04.010

Abstract: The pathology of fatty liver due to increased percentage of calories derived from fat without increased overall caloric intake is largely unclear. In this study, we aimed to characterize fat metabolism in rats with fatty… read more here.

Keywords: fat metabolism; fat low; fatty liver; caloric intake ... See more keywords
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Restricting carbohydrates and calories in the treatment of type 2 diabetes: a systematic review of the effectiveness of ‘low-carbohydrate’ interventions with differing energy levels

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Published in 2021 at "Journal of Nutritional Science"

DOI: 10.1017/jns.2021.67

Abstract: Abstract There are two proven dietary approaches to shift type 2 diabetes (T2D) into remission: low-energy diets (LEDs) and low-carbohydrate diets (LCDs). These approaches differ in their rationale and application yet both involve carbohydrate restriction,… read more here.

Keywords: energy; systematic review; carbohydrate interventions; carbohydrate ... See more keywords
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Association of low-carbohydrate diet score and carbohydrate quality with visceral adiposity and lipid accumulation product

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Published in 2022 at "British Journal of Nutrition"

DOI: 10.1017/s000711452200143x

Abstract: Abstract The present study examined the association between low-carbohydrate diet (LCD) score, glycemic index (GI), and glycemic load (GL) with visceral fat level (VFL) and lipid accumulation product (LAP). This cross-sectional study was conducted on… read more here.

Keywords: carbohydrate diet; lipid accumulation; low carbohydrate; carbohydrate ... See more keywords