Co‐encapsulation of lupulon and xanthohumol in lecithin‐based nanoliposomes developed by sonication method
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DOI: 10.1111/jfpp.14075
Abstract: Co‐encapsulation of lupulon and xanthohumol, as major bioactive components of hop in lecithin‐based nanoliposomes was developed by sonication method. The procedure of production was optimized by considering the duration and the power of ultrasound device… read more here.
Keywords: lupulon; lecithin based; lupulon xanthohumol; sonication method ... See more keywords