Food Hypersensitivity in Children Aged 0–3 Years of the Lviv Region in Ukraine: A Cross-Sectional Study
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DOI: 10.3389/fped.2021.800331
Abstract: Aim: To determine the prevalence and to estimate factors associated with food hypersensitivity in young children of the Lviv region in Ukraine. Methods: A prospective cross-sectional survey study was conducted between 2016 and 2017 in… read more here.
Keywords: region ukraine; hypersensitivity; food hypersensitivity; lviv region ... See more keywords