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Published in 2020 at "FEBS Open Bio"
DOI: 10.1002/2211-5463.12910
Abstract: Goji berries have been used as food and medicine for millennia. Due to their high morphological similarity, fruits of two distinct species belonging to the family Solanaceae, Lycium barbarum (LB) and Lycium chinense (Chinese boxthorn),…
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Keywords:
lycium;
fruit;
lycium ruthenicum;
expression ... See more keywords
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Published in 2021 at "Environmental toxicology"
DOI: 10.1002/tox.23358
Abstract: The pesticide 2,4-dichlorophenoxyacetic acid (2,4-D) has neurotoxic effects, but its mechanism is not clear. In this study, a 2,4-D (75 mg/kg. b.w) exposure model was established in SD rats with colostrum. Lipopolysaccharide (1 mg/kg b.w) was used…
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Keywords:
effect;
barbarum polysaccharide;
nlrp3 inflammasome;
lycium barbarum ... See more keywords
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Published in 2022 at "Environmental Toxicology"
DOI: 10.1002/tox.23635
Abstract: The herbicide 2,4‐Dichlorophenoxyacetic acid (2,4‐D) is widely used to control broadleaved weeds and has been associated with male infertility. We studied the molecular mechanisms of 2,4‐D induced male reproductive system damage and the protective effects…
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Keywords:
dichlorophenoxyacetic acid;
lycium barbarum;
fas fasl;
barbarum polysaccharides ... See more keywords
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Published in 2021 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-020-11990-8
Abstract: Di-(2-ethylhexyl)-phthalate (DEHP) is the most commonly used plasticizer and it has been a ubiquitous environmental contaminant which affects health. The purpose of this study was to investigate the protective effect of the Lycium barbarum polysaccharide…
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Keywords:
toxicity rat;
protective effect;
barbarum polysaccharide;
ethylhexyl phthalate ... See more keywords
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Published in 2019 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2018.10.057
Abstract: Dendritic cells (DCs) are professional antigen-presenting cells (APC) that play a central role in the initiation and regulation of immune responses. We have previously demonstrated that Lycium barbarum polysaccharides liposomes (LBPL) as immune adjuvant elicits…
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Keywords:
barbarum polysaccharides;
lycium barbarum;
polysaccharides liposomes;
dendritic cells ... See more keywords
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Published in 2018 at "Food chemistry"
DOI: 10.1016/j.foodchem.2018.01.176
Abstract: In the last decades, glycoconjugates from Lycium barbarum L. fruit (Goji berry) have received a great attention for their potential health-promoting effects. The present review includes a survey of extraction and purification methods of these…
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Keywords:
extraction purification;
barbarum polysaccharides;
structural characterisation;
hypoglycaemic hypolipidaemic ... See more keywords
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Published in 2020 at "Food research international"
DOI: 10.1016/j.foodres.2020.109778
Abstract: High-fat diets (HFDs) can induce health problems including gut microbiota dysbiosis and cardiac dysfunction. In this study, we modulated the gut microbiota in mice to investigate whether Lycium barbarum polysaccharide (LBP), a potential prebiotic fiber,…
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Keywords:
myocardial injury;
high fat;
mice;
barbarum polysaccharide ... See more keywords
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Published in 2017 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2017.06.035
Abstract: Nonylphenol is an endocrine disrupting chemicals that can disrupt the organisms' reproductive system, and exists widely in rivers and lakes. Lycium barbarum polysaccharide (LBP) is the main active constituent (about 10%) in Lycium barbarum, which…
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Keywords:
barbarum polysaccharide;
lycium barbarum;
nonylphenol exposure;
testicular injury ... See more keywords
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Published in 2017 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2017.06.097
Abstract: Listeria monocytogenes is a foodborne bacterial pathogen that causes serious health risks. Chitosan (Ch) is a bioactive polymer that could be effectively applied for foodstuffs biopreservation. Lycium barbarum (Goji berry) is ethnopharmaceutical fruit that have…
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Keywords:
quality;
lycium barbarum;
barbarum;
barbarum extract ... See more keywords
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Published in 2021 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2021.03.018
Abstract: Lycium barbarum polysaccharides (LBP) with different molecular weights (LBP1, LBP2 and LBP3) of 92,441 Da, 7714 Da, and 3188 Da were used as stabilizers and capping agents to prepare uniformly dispersed selenium nanoparticles (SeNPs), and determined the storage…
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Keywords:
lycium barbarum;
stability;
lbp1 senps;
anti fatigue ... See more keywords
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Published in 2021 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2021.05.209
Abstract: Lycium barbarum polysaccharides (LBPs) are known for their beneficial effects on diabetes, NAFLD and related chronic metabolic diseases induced by high-fat diet (HFD). However, the relevant researches are mainly about the whole crude polysaccharides, the…
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Keywords:
homogeneous polysaccharide;
gut microbiota;
obesity;
lycium barbarum ... See more keywords