Articles with "lycopene carotene" as a keyword



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Quantification of β-carotene, lycopene, and chlorophyll content in tomato fruits of enrichment of chicken feathers composting

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Published in 2019 at "International Journal of Recycling of Organic Waste in Agriculture"

DOI: 10.1007/s40093-019-0258-6

Abstract: PurposeChicken feather was thrown into the environments, which causes health hazards and environmental pollution. It contains large number of proteins which can be converted into organic fertilizer to reduce the pollution load. These will help… read more here.

Keywords: chlorophyll content; carotene; waste; lycopene carotene ... See more keywords
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Supercritical CO2 extraction and antioxidant activity of lycopene and β-carotene-enriched oleoresin from tomato (Lycopersicum esculentum L.) peels by-product of a Tunisian industry

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Published in 2017 at "Food and Bioproducts Processing"

DOI: 10.1016/j.fbp.2017.02.002

Abstract: Abstract Lycopene and β-carotene were extracted as oleoresin from a Tunisian industrial tomato peels by-product using supercritical CO2. Experiments were conducted at temperatures of 50–80 °C, pressures of 300–500 bar and flow rates of 3–6 g CO2/min for… read more here.

Keywords: supercritical co2; extraction; peels product; lycopene carotene ... See more keywords