The Chemistry of Lyophilized Blood Products.
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DOI: 10.1021/acs.bioconjchem.8b00271
Abstract: With the development of new biologics and bioconjugates, storage and preservation have become more critical than ever before. Lyophilization is a method of cell and protein preservation by removing a solvent such as water from… read more here.
Keywords: lyophilized blood; chemistry; preservation; blood ... See more keywords