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Published in 2021 at "ACS Omega"
DOI: 10.1021/acsomega.1c03175
Abstract: Edible mushrooms are important nutraceutical sources of foods and drugs, which can produce various nutritional ingredients including all essential amino acids. The method of rapid screening for the strains producing specific functional components is very…
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Keywords:
molecular marker;
producing edible;
lysine producing;
homocitrate synthase ... See more keywords