Antibacterial flavonoids from the fruits of Macaranga hurifolia
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DOI: 10.1080/10286020.2021.2019223
Abstract: Abstract As part of our search for new secondary metabolites from Macaranga hurifolia Beille, a phytochemical investigation was carried out on the fruits that led to the isolation and characterization of two new prenylated flavonol… read more here.
Keywords: flavonoids fruits; fruits macaranga; spectroscopy; macaranga hurifolia ... See more keywords