Articles with "macauba" as a keyword



Phenotypic characterization and genetic diversity of macauba (Acrocomia aculeata) accessions based on oil attributes and fruit biometrics

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Published in 2024 at "Genetic Resources and Crop Evolution"

DOI: 10.1007/s10722-024-01856-0

Abstract: Macauba is a Brazilian native palm whose fruits have a great economic potential, due to the presence of oil in the pulp and kernel, which can be used by biofuel, cosmetic and food companies. The… read more here.

Keywords: biometrics; oil attributes; macauba; pulp ... See more keywords

Intercropping of coffee with the palm tree, macauba, can mitigate climate change effects

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Published in 2018 at "Agricultural and Forest Meteorology"

DOI: 10.1016/j.agrformet.2018.03.026

Abstract: Abstract Global climate changes can affect coffee production in Brazil, and in other coffee producing countries. We examined the potential for an agroforestry system with the native species, macauba (Acrocomia aculeata), to mitigate impacts on… read more here.

Keywords: palm; mitigate; climate; macauba ... See more keywords