Articles with "macro micronutrients" as a keyword



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Rice germ macro- and micronutrients: a new opportunity for the nutraceutics

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Published in 2019 at "Natural Product Research"

DOI: 10.1080/14786419.2019.1660329

Abstract: Abstract The aim of this study is to characterise the rice germ from the nutritional point of view. The latest laboratory methods for evaluation of macronutrients and micronutrients have been used. Rice germ has a… read more here.

Keywords: opportunity nutraceutics; germ macro; new opportunity; macro micronutrients ... See more keywords
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Vis–NIR spectroscopy: from leaf dry mass production estimate to the prediction of macro- and micronutrients in soybean crops

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Published in 2020 at "Journal of Applied Remote Sensing"

DOI: 10.1117/1.jrs.14.044505

Abstract: Abstract. Our work aimed to evaluate the use of visible–near-infrared (Vis–NIR) spectroscopy for predicting the production of leaf dry mass (LDM), as well as macro- and micronutrients contents of soybean leaves grown after application of… read more here.

Keywords: macro micronutrients; spectroscopy; production; leaf dry ... See more keywords
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Mobilization and transfer of nine macro-and micronutrients to Pinus greggii seedlings via arbuscular mycorrhizal fungi

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Published in 2021 at "Revista Mexicana de Biodiversidad"

DOI: 10.22201/ib.20078706e.2021.92.3238

Abstract: Traditionally, it is thought that arbuscular mycorrhizae establish a symbiosis with the roots of numerous angiosperm and some gymnosperm families. However, the mobilization and transfer of macro- and micronutrients to Pinaceae via arbuscular mycorrhizal fungi (AMF) has… read more here.

Keywords: macro micronutrients; via arbuscular; mobilization transfer; arbuscular mycorrhizal ... See more keywords
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Variability in Macro- and Micronutrients of 15 Commercially Available Microalgae Powders

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Published in 2021 at "Marine Drugs"

DOI: 10.3390/md19060310

Abstract: The nutrient composition of 15 commercially available microalgae powders of Arthrospira platensis, Chlorella pyrenoidosa and vulgaris, Dunaliella salina, Haematococcus pluvialis, Tetraselmis chuii, and Aphanizomenon flos-aquae was analyzed. The Dunaliella salina powders were characterized by a… read more here.

Keywords: microalgae powders; microalgae; available microalgae; variability macro ... See more keywords
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Mixtures of Macro and Micronutrients Control Grape Powdery Mildew and Alter Berry Metabolites

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Published in 2022 at "Plants"

DOI: 10.3390/plants11070978

Abstract: Powdery mildew caused by the fungus Erysiphe necator is a major grape disease worldwide. It attacks foliage and berries and reduces yield and wine quality. Fungicides are mainly used for combating the disease. Fungicide resistance… read more here.

Keywords: grape; control; macro micronutrients; mildew ... See more keywords