Articles with "maillard product" as a keyword



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Maillard product consumption and nitrogen digestibility in young and adult rats.

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Published in 2018 at "Czech Journal of Food Sciences"

DOI: 10.17221/473/2012-cjfs

Abstract: Delgado-Andrade C., Roncero-Ramos I., Alonso-Olalla R., Seiquer I., Navarro M.P. (2014): Maillard product consumption and nitrogen digestibility in young and adult rats. Czech J. Food Sci., 32: 164–168. We investigate the effects of consumption of… read more here.

Keywords: nitrogen; adult; maillard product; product consumption ... See more keywords