Articles with "maillard type" as a keyword



Maillard Type Reaction for Electroless Copper Plating onto Ceramic Nanoparticles

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Published in 2024 at "Advanced Engineering Materials"

DOI: 10.1002/adem.202401523

Abstract: A high demand for oxide dispersion strengthened (ODS) materials arose in wide fields of application. The electroless plating method has been presented as an elegant way to overcome different surface energies and obtain metal‐plated ceramics.… read more here.

Keywords: ceramic nanoparticles; electroless; maillard type; copper ... See more keywords

Antioxidant Properties of Casein Phosphopeptides (CPP) and Maillard-Type Conjugated Products

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Published in 2020 at "Antioxidants"

DOI: 10.3390/antiox9080648

Abstract: A casein phosphopeptide (CPP) fraction derived from tryptic hydrolysis of bovine casein was evaluated for antioxidant activity. Conjugations or mixtures of CPP with polysaccharide, galactomannan (Gal), or xyloglucan (Xyl) were prepared to evaluate potential enhancement… read more here.

Keywords: antioxidant activity; cpp maillard; antioxidant properties; maillard type ... See more keywords

Comparison of Maillard-Type Glycated Collagen with Alginate Oligosaccharide and Glucose: Its Characterization, Antioxidant Activity, and Cytoprotective Activity on H2O2-Induced Cell Oxidative Damage

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Published in 2022 at "Foods"

DOI: 10.3390/foods11152374

Abstract: To improve the antioxidant activity of collagen molecules using Maillard-type glycation, the relation between antioxidant activity and progress indexes for the Maillard reaction must be understood. In this study, lyophilized tilapia scale collagen was mixed… read more here.

Keywords: maillard type; activity; collagen; antioxidant activity ... See more keywords