Effects of different drying methods on the chemical constituents of Lilium lancifolium Thunb. Based on UPLC-MS analysis and antidepressant activity of the main chemical component regaloside A.
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DOI: 10.1002/jssc.202000969
Abstract: The Lilium lancifolium Thunb. is a herb with multiple functions in both medicine and food in China, notable that its extracts have showed antidepressant effects. In this study, fresh bulbs of Lilium lancifolium Thunb. were… read more here.
Keywords: lilium lancifolium; kinase; lancifolium thunb; different drying ... See more keywords
Main Chemical Changes in Proteins and Structure of Egg Treated with High Pressure Homogenisation
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DOI: 10.17221/1108-cjfs
Abstract: The aim of this work was to study the main chemical changes in the protein fraction (SDS-PAGE) and the microstructure (TEM) of whole liquid egg treated with HPH and stored one week at 4°C. In… read more here.
Keywords: structure egg; egg; egg treated; chemical changes ... See more keywords