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Published in 2021 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2021.08.087
Abstract: Seafood spoilage can be prevented by inhibiting the quorum sensing (QS) system between bacteria. However, membrane materials combining freshness indicators with QS inhibition features have rarely been reported. Therefore, in this study, pH-sensitive polylactic acid-naringin…
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Keywords:
sensitive polylactic;
acid naringin;
coaxial electrospun;
polylactic acid ... See more keywords
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Published in 2019 at "Sensors and Materials"
DOI: 10.18494/sam.2019.2401
Abstract: The emergence and flourishing of the Internet of Things (IoT) are attracting increasing attention from various business domains and research fields. In fact, for numerous sensors, sensor device management is very crucial to the IoT…
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Keywords:
internet things;
sensor device;
maintaining monitoring;
sensor ... See more keywords