High bacterial diversity and siderophore-producing bacteria collectively suppress Fusarium oxysporum in maize/faba bean intercropping
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DOI: 10.3389/fmicb.2022.972587
Abstract: Beyond interacting with neighboring plants, crop performance is affected by the microbiome that includes pathogens and mutualists. While the importance of plant–plant interactions in explaining overyielding in intercropping is well known, the role of the… read more here.
Keywords: producing bacteria; bean intercropping; faba bean; maize faba ... See more keywords